Hors d’oeuvres
Antipasta Station
Rockefeller Stuffed Shrimp
Mini Beef Wellingtons
Entrées
Applewood Smoked Prime Rib
Rack of Lamb with Mango Mint Compote
Arugula and Gorgonzola Stuffed Beef Tenderloin
Petite Fillet with Grilled Halibut
Peach Glazed Cedar Plank Salmon
Wild Mushroom Chicken Marsala