Hors d’oeuvres
Baked Brie Presentation with Honey Apricot Glaze
Bacon Wrapped Barbeque Shrimp
Spicy Chicken Satay
Fresh Seasonal Sliced Fruit
Smoked Duck en Croute
Salads
Spinach Salad with Strawberries, Sliced Oranges, and
Pomegranate Vinaigrette Dressing
Mixed Greens Salad with Carrot Strings, Cucumber Slices and
Choice of Balsamic Vinaigrette and Ranch Dressing
Entrées
Frenched Pork Chop with Sundried Apricot Chutney
Grilled Filet of Salmon with Tomato Basil Cream Served over
Orzo with Sundried Tomatoes and Wild Mushrooms
Sautéed Chicken with Artichoke Hearts and
Shrimp Chardonnay Cream Sauce and Wild Rice
Beef Rib Eye with Twelve Pepper Demi-Glace and
Bacon Cheddar Mashers
Accompaniments
In House Wedding Planner
Full Wedding Packages
Complimentary Punch and Hors D’oeuvres
Floor Length Linen and Candle Centerpieces
Complimentary Suite with Strawberries and
Champagne for the Bride and Groom
