ENTRÉES
Farfalle Alfredo
Rigatoni alla Toscana
Veal, Chicken, and Eggplant Parmesan
Osso Buco
Salmone ai Ferri
Oven Roasted Duck
Lamb Porterhouse with Espresso and Herb Rub
Chicken Marsala
Lobster and Shrimp Stuffed Trigger Fish
DESSERTS
Tirami Su
Chocolate Covered Strawberries
Torta Cioccolata Cake
Cannoli
Bananas Foster
Strawberries in Grand Marnier