All menus include either an International cheese
display or the Chef’s handmade hors d’oeuvres
prior to dinner
Representative buffet style or seated-served
menu selections
Roast top sirloin of beef, natural jus, or london broil
Roast prime rib of beef
Roast lemon herb chicken or chicken scaloppine
Fresh salmon prepared to your preference
Grilled fresh seasonal vegetables
Sauteed fresh vegetables with herb butter and lemon
White cheddar cheese mashed potatoes
Twice baked new potatoes
Penne pasta tossed with fresh vegetables and
grilled chicken breast
Medley of three rices with fresh vegetables
Fresh seasonal fruits
Crisp Caesar, field green or American salad
Dessert
Your wedding cake is beautifully presented and
served by their staff at no additional charge
International coffee bar
