Carving Station
Roast Leg of Lamb • Smoked Ham (bone in)
Roast Suckling Pig • Rack of Lamb • Prime Rib of Beef

Appetizers
Cold Antipasto • Pineapple Boast Supreme • Melon Basket
Melon Proscuitto

Pasta
Rigatoni Alla Vodka • Manicotti Farfelle Con Feletto Di Pomodora Soups
Tortellini En Brodo • Minestrone • Straciatello Alla Romano Salad
Casear Salad • Insalata Tre Colori Al Balsamico
Tossed Salad with Gorgonzola on the side

Intermezzo

Entrees (Choose any three for your guests)
Beef
Prime Rib of Beef • Filelt Mignon
Chateau Briand • New York T-Bone
Veal Chop

Chicken
Francaise • Picata
Marsala • Florentine
Cordon Bleu • Rollantini

Seafood
Filet O'Sole Francaise • Stuffed Shrimp • Stuffed Filet O'Sole
Norweigen Salmon over Spinach (with Hollandaise on the side)

Luca's Surf and Turf Corner
Chateau Briand & Stuffed Shrimp • Shrimp Francaise & Chicken Marsala
Lobster Tail and Filet Mignon (extra)
Lobster Tail Stuffed with Crabmeat and Prime Rib (extra)
Lobster Tail and Chateau Briand (extra)

Luca's Own Three Combo Dish
Beef, Chicken & Fish of your choice combined for your guests all in one.

Dessert
Tea • Coffee • Dessert

Venetian Hour