Cocktail Hour
Featuring Deluxe Assorted Hot Passed Hors d'Oeuvres
Creatively Presented on Silver Trays, Buffet au Froid
with Crudite Baskets, Melon Carving, Breads of all Nations,
Cheese & Wine, Charcuterie,
Caviar Display and Mexican Sombrero
Bubbling Champagne Toast to the Bride and Groom
Appetizer
Fresh Harvest Selected Fruit
Filled with Hawaiian Pineapple Boats
Pasta
An Incredibly Delicious Presentation of Old World Pastas
Salad
Mixed Field Greens,
Garnished with Tomatoes and Croutons
Entree
(Your Guests' Choice That Evening)
Roast Prime Ribs of Blue Ribbon Beef Au Jus
Grilled Salmon Steak with a Lemon Butter Sauce
Chicken Cordon Bleu with Gruyere Cheese & Ham
Stuffed Filet of Sole Monte Cristo
Fresh Seasonal Vegetables, Lightly Steamed
and Baked Idaho Potato Served with Sour Cream and Chives
Dessert
A Special Ceremony Presenting
Flaming Cherries Jubilee and French Vanilla Ice Cream
Specially Decorated Three Tier Wedding Cake
International Coffee Cart, Cordials
Flavored Coffees and Whipped Cream
Five Hour Open Bar Serving Name Brand Liquors
and After Dinner Drinks
Live Flowers on Each Table
Linens in Your Choice of Colors, Lace Overlays
