As your guests arrive to our
newly renovated lobby they will be greeted by the doorman and lobby hostess
who will cheerfully direct early arrivals to our piano lounge.

Cocktail Hour
An elaborate selection of abundant homemade specialty cold platters
complimented by the work of our Illustrious Garde Manger
Gourmet Wine Station • Pasta Station • Gourmet Grill
Hot Hors d’Ouvres Station • Foccaccia Station
Sirloin Steak Carving Station • Italian Specialty Station
Personalized Ice Sculpture
An Extensive Selection of Customized Hot Cuisine served from
Silver Chaffing Dishes

Main Salon Service
Appetizer Duet
Terrace Antipasto
Grilled marinated vegetables, roasted peppers, wrapped with
fresh Mozzarella & Parma Prosciutto in a
warm flaky puff pastry over a bed of
exotic mixed greens with Balsamic Reduction.

Pasta
Filetto di Pomodoro
Vine ripened tomatoes sautéed with Parma Prosciutto,
onions, garlic & fresh basil tossed with your choice of pasta.

Tri Color Salad
Romaine lettuce, Boston Bib lettuce & Radicchio
tossed in our homemade Lemon Vinaigrette

Main Course
Your Guests are Presented Printed Menus Showcasing Seven Entrées
Filet Mignon • Grilled Vegetable Plate • Chicken Sorrentino
Jumbo Shrimp Oreganata • Norwegian Salmon
Roasted L.I. Duckling • Veal Boscaiolo
Served with Potato Croquette &
Julienne of Fresh Seasonal Vegetables

Dessert
Your custom designed Wedding Cake served on a
Dessert Sampler Plate with three flavored Gelato Ice Cream in
Puff Pastry drizzled with light & dark chocolate with
a dallop of fresh whip cream beside a piece of
chocolate dipped fruit & Raspberry Coulis.