All menus are customizable based on
personal preference and season

Open Bar
Premium Liquor, Wines, Bottled Beer, and Soft Drinks
Served Throughout Your Entire Affair

Cocktail Hour
White Glove Butler Serviced Hot Hors d’Oeuvres
presented on Silver Trays
Chef’s Carving Station
Cold Seafood Display ~ Clams and Oysters on the Half Shell,
Whole Lobsters, Jumbo Shrimp, Cracked Crab Claws,
and a selection from our
International Hot Specialties presented in Silver Chafing Dishes

Dinner Menu

Appetizer
Melon and Prosciutto
Baked Littleneck Clams ~ Antipasto Italiano
Verdi’s Signature Lobster Appetizer served over
a Bed of Cracked Ice

Pasta
Rigatoni al Filetto ~ Pennette alla Vodka
Linguine with White Clam Sauce

Salad
Tre Colore ~ Garden ~ Caesar ~ Greek

Entrees
Boneless Chicken Rollatini ~ Prime Rib au Jus
Wild Rice Stuffed Capon ~ Filet Mignon
Broiled Norwegian Salmon ~ Chilean Sea Bass
Surf and Turf ~ Rack of Lamb

Dessert
Custom Wedding Cake
Viennese Table
The magnificent Viennese Hour is presented in a
Grand Entrance by the Staff: Gourmet Italian Cookies, Gourmet Pastries,
Dessert Cakes, Fresh Fruit Platters, Full Cordial Bar,
Served with Coffee, Espresso and Cappuccino